Below you’ll see details of our menus and prices which are inclusive of VAT and based on a per head basis. You can adjust them as you wish, according to the occasion or type of event you’re looking for. 

For example – a small birthday gathering may only require a simple ‘turn up, cook, serve, tidy and leave’ approach, whereas a wedding or corporate event might require more staff, more courses and an altogether different approach.

Once you’ve decided which menu wets your appetite and suits your occasion, head on over to our ‘Hire Us’ page and fill in all your details so we can get straight back to you!

FOOD ALLERGY NOTICE: If you or any of your guests have a food allergy or a special dietary requirement please inform us.

Canape Menu

Based on a one hour canapé reception. More options are available on request.
  • Traditional Biltong

    Freshly cut tender pieces of the finest premium silverside beef, cured perfectly to satisfy your every craving.

  • Braai Bruschetta

    Fresh cherry tomoto, basil and mozzarella on mini toasted sourdough, drizzled with a balsamic glaze.

  • Mini Boerewors

    Skinny traditional South African farmer's sausage mixed with cheese and jalapeno with a homemade dipping sauce.

  • Bobotie Bites

    Malay spiced minced steak, baked with a fluffy egg-based topping.

  • Salmon & Cream Cheese Blinis

    Blinis topped with fresh smoked salmon, cream cheese, lemon and dill.

  • Peri-Peri Prawns

    Braaied king prawns with a Mozambique peri-peri dipping sauce.

     

    £8 p/h FOR 4 OPTIONS

    £10 p/h FOR 6 OPTIONS

Zulu Menu

Inclusive of freshly baked crusty French baguette, condiments and 3 freshly made salads;
Green Salad | Potato Salad | Crunchy Slaw
Good quality recyclable plates and wooden cutlery included, hired in crockery, cutlery and other tableware on request.
  • CHAKALAKA CHICKEN

    Braaied free range deboned chicken thighs topped with our famous, spicy chakalaka sauce.

  • BOEREWORS

    Traditional South African farmer's sausage, made from a family recipe, coarsely ground for the perfect amount of succulence.   

  • PORK SPARE RIBS

    Succulent pork ribs, char-grilled on the braai and smothered in a sweet and smoky BBQ sauce.

     

    £17 p/h

  • Kids under 10 eat half price

Madiba Menu

Inclusive of freshly baked crusty French baguette, condiments and 3 freshly made salads;
Green Salad | Potato Salad | Crunchy Slaw
Good quality recyclable plates and wooden cutlery included, hired in crockery, cutlery and other tableware on request.
  • CHAKALAKA CHICKEN

    Braaied free range deboned chicken thighs topped with our famous, spicy chakalaka sauce.

  • BOEREWORS

    Traditional South African farmer's sausage, made from a family recipe, coarsely ground for the perfect amount of succulence.

  • RUMP STEAK

    6oz cut of 28 day aged prime rump steak, rubbed in our unique blend of spices, topped with a garlic and herb butter.

     

    £21 p/h

  • Kids under 10 eat half price

The Big Five Menu

Inclusive of freshly baked crusty French baguette, condiments and 3 freshly made salads;
Green Salad | Potato Salad | Crunchy Slaw
Good quality recyclable plates and wooden cutlery included, hired in crockery, cutlery and other tableware on request.
  • CHAKALAKA CHICKEN

    Braaied free range deboned chicken thighs topped with our famous, spicy chakalaka sauce.

  • BOEREWORS

    A traditional South African farmer's sausage, made from a family recipe, coarsely ground for the perfect amount of succulence.

  • PORK SPARE RIBS

    Succulent pork ribs, char-grilled on the braai and smothered in a sweet and smoky BBQ sauce.

  • RUMP STEAK

    6oz cut of 28 day aged prime rump steak, rubbed in our unique blend of spices, topped with a garlic and herb butter.

  • MINTED LAMB CHOPS

    Tender lamb chops, marinated in a fresh garden mint glaze and braaied to perfection.

     

    £28 p/h

  • Kids under 10 eat half price

Vegan Menu

Inclusive of freshly baked crusty French baguette, condiments and 3 freshly made salads;
Green Salad | Potato Salad | Crunchy Slaw
Good quality recyclable plates and wooden cutlery included, hired in crockery, cutlery and other tableware on request.
  • VEGAN CHEESY BALLS BURGER

    100% plant based Beyond burger in a freshly baked craft bun, topped with vegan cheese, Mrs Balls Chutney and smoky caramalised onions. 

    £14 p/h

  • AUBERGINE STEAKS

    Char-grilled Aubergine steaks brushed with a miso glaze.

    £12 p/h

Extras

A selection of additional extras to go with your braai!
  • BRAAIBROODJIE

    A braaied toasted sandwich with cheese, tomato, onion and Mrs Balls Chutney. A highlight
    at any braai experience.

    £4

  • BUTTERED BRAAIED MIELIE

    Braaied mielie (corn on the cob) coated with butter and rock sea salt.

    £3

  • FISH ON THE BRAAI

    White, flaky fillets of buttery Hake, seasoned with herbs, butter and a squeeze of lemon.

    £6

Potjiekos

  • A big and brash, boiling bowl of hearty goodness! Potjiekos ("pot food") cooked in a traditional three legged cast-iron pot over an open fire, it's the perfect bowl food for those cold winter functions!

  • OXTAIL

    Oxtail pieces, bacon, chopped tomatoes, onions, leeks, carrots, mushrooms and red wine.

  • CHICKEN

    Free range chicken thighs, thyme, Mrs Balls chutney, carrots and mushrooms.

  • SEAFOOD

    Fresh fish, spice for fish, lemon juice, onions, chopped tomatoes, mushrooms and white wine.

  • VEGETABLE

    Shredded cabage, onion, green peppers, chopped tomatoes, carrots, celery, leek, green beans and mealies (corn on the cob).

  • SERVED WITH

    Warm new pototoes and freshly baked crusty bread for mopping up.

     

    £12 p/h FOR 1 OPTION

    £18 p/h FOR 2 OPTIONS

    £25 p/h FOR 3 OPTIONS

  • All the nessesarry condiments are provided to accompany each dish, including South Africa's famous Mrs Balls Chutney! Good quality disposible paper plates, cutlery and napkins are provided with each menu. 'Proper' crockery and cutlery is available on request.

    Kids under 10 eat half price

Desserts

  • Milk Tart

    Homemade traditional South African creamy milk tart in a sweet pastry crust with vanilla and cinnamon dusting. 

  • Peppermint Crisp Tart

    A South African favourite – Bakers cocunut Tennis biscuits layered with caramel, cream and the fresh minty taste of peppermint crisp chocolate shavings.

  • Koeksisters

    A traditional Afrikaner confectionery made of fried twisted dough, infused with, and dripping in syrup.

     

    £5 EACH

Coffee and Tea

  • Tiki tonga Coffee

    Supplied by Tiki Tonga Coffee Roasters, which is the vision of ex England and Saracens Rugby player Brad Barritt. This coffee is packed with a winning punch!

    £2.00

  • Tea

    A wide selection of herbal teas are available.

    £2.00

  • Cups and saucers are not included and are required to be hired in. Just let us know and we will handle the rest. 

If you have any questions or would like a quote, then please click below.

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