Canape Menu Posted on 13 December 2017 in 0 Comments Based on a one hour canapé reception. More options are available on request. Traditional Biltong Freshly cut tender pieces of the finest premium silverside beef, cured perfectly to satisfy your every craving. Braai Bruschetta Fresh cherry tomoto, basil and mozzarella on mini toasted sourdough, drizzled with a balsamic glaze. Mini Boerewors Skinny traditional South African farmer's sausage mixed with cheese and jalapeno with a homemade dipping sauce. Bobotie Bites Malay spiced minced steak, baked with a fluffy egg-based topping. Salmon & Cream Cheese Blinis Blinis topped with fresh smoked salmon, cream cheese, lemon and dill. Peri-Peri Prawns Braaied king prawns with a Mozambique peri-peri dipping sauce. £8 per person for 4 options | £12 per person for 6 options
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